Kewra Water

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Extracted from the flowers of Pandanus, the texture of Kewra water is very similar to rose water. The botanical name of Pandanus tree is Pandanus odorayissimus. Kewra water is very famous in Southeast Asia and is widely used to add flavor in drinks, meat and desserts.

More Information
Botanical Name Pandanus Odoratissimus
Origin It is originated from India.
Method of Extraction & Part of Plant Used It is extracted through distillation process from the flowers of Pandanus tree.
Properties

This oil is of colorless to pale yellow in color.

Aroma

This Oil has attractive sweet floral aroma.

Integrants The main chemical components of this oil are 60 to 80 % phenyl ethyl methyl ether.
Therapeutic Properties Due to its soothing effect, it may be used to relax mind. It is also used to fight against the cancer.
Blends Well With

This oil particularly blends well with the Ylang Ylang oil.

Precautions

It is non toxic and can be easily consumed with suitable dilution.

It may be used as health drink with the combination of rose water. It is also used in food and drinks to add flavor.

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